A website for tapas bars, live in minutes
The two questions you get most are how many plates for two, and can we book.
A real Clay site, built from a Google listing
A tapas bar is the one restaurant where a first time customer genuinely does not know how to order, and the page can fix that in two sentences.
So it says how many plates a person usually has, and it says plainly whether you take bookings or whether it is standing at the bar and taking your chances. Clay builds the site from your Google listing, and what is on today goes on it, changed from the bar.
Why Clay
It pulls your info from Google
No blank page. Clay reads your Google business listing and fills in your name, photos, hours, map and reviews automatically.
A real website, not just links
Menus, bookings, a shop, a gallery, contact, Clay is a full site that also works as a link-in-bio, not a list of buttons.
Live in minutes, free to start
Search, pick a style, publish. No signup to see it, no credit card, and a free live address at name.clay.site.
Yours to grow
Bring a custom domain, add pro widgets, run multiple sites. It scales from a bio link to a full business site.
Your photographs, already sorted
Clay reads the pictures on your Google listing, grades them, crops them for the shape each band needs and puts the best one at the top. Nothing to upload, nothing to resize.
The two sentences nobody writes
Three or four plates a person, ordered as you go, and the kitchen sends them out as they are ready. That is the whole instruction and almost no tapas bar puts it on the page.
It also protects the table. Somebody who ordered eleven plates at once because nobody told them is not having the evening you wanted them to have.
Today, because that is the point
The fixed list is fine on the page, but the reason to look is what came in today. One line, changed from the bar, is the difference between a page and a menu somebody already saw last year.
Say what the bar is for as well. Standing with a glass and two plates is a different offer from a table and both are worth naming.
What you can switch on
Every one of these is part of your site, not a plugin to install. Turn on what you use and leave the rest off.
What it looks like when it is live
Drawn rather than described, the page, the address, and what it can switch on.
How it works
Search your business
Type your name, Clay pulls your photos, hours, reviews and contact details straight from your Google listing.
Pick a style
Choose a look and Clay builds a full site around your content. Change anything with a tap, no code, no templates to wrestle.
You're online
Publish to your own name.clay.site in minutes. Add a custom domain and connect your own tools whenever you're ready.
What you get
- How many plates a person
- Whether you take bookings
- What is on today, changed from the bar
- The wine and sherry list, described
Questions
How long does it really take?
Most people are live in two to three minutes, search your business, pick a style, publish. There is nothing to install and no signup needed to see your site first, because it is built from your Google listing rather than from a blank page.
Is it free?
Yes. You get a live site on your own name.clay.site address with a small badge in the footer, and nothing expires. The paid plan is your own domain, the badge removed and the pro features.
Do I need any tech skills?
None. If you can type your business name, you can build a Clay site: the live page is the editor, so you tap the thing you want to change. There is no code anywhere, and nothing to install or keep updated, see the WordPress comparison for what that saves.
Can I use my own domain?
Yes, buy it wherever you like and point it at Clay on a paid plan; the certificate is issued for you. Until then the free name.clay.site address is a real one you can print, and it keeps working afterwards.
What is the most useful thing on the page?
How many plates a person. It is the question every first time customer has, almost no tapas bar answers it, and it takes one sentence.
Should I say whether we take bookings?
Yes, either way. Somebody who turned up for a table you never take is annoyed, and somebody who did not come because they assumed you were full is invisible.
How do I show what is on today?
One line, changed from the bar. That is the reason to look at the page rather than the menu somebody already saw: how a menu page works.
Try it with your business
Search your business and see your site in seconds, free, no signup.